Hey there, tea lovers! Guess what? It’s International Tea Day, and that means it’s time to embrace our inner tea buff, grab our favorite mugs, and dive into the world of tea. So, put the kettle on, because we’re about to start a fun and flavorful journey.
After water, tea is the most popular beverage on the planet. Tea is thought to have originated in northeast India, north Myanmar, and southwest China, although the specific location is unknown. Tea has been around for a very long time.
History of International Tea Day
Tea-producing countries united in 2005 to observe International Tea Day. Sri Lanka, Nepal, Indonesia, Kenya, Malaysia, and Uganda were among them. The Intergovernmental Group on Tea determined to celebrate International Tea Day on May 21, 2019. The United Nations has agreed to hold the celebrations on December 21, 2019. On May 21, 2020, the United Nations declared the first official International Tea Day.
According to projections, the number of tea consumers will grow in line with the global population. Tea is extremely popular in India and China. These two countries alone account for 37% of the world’s total population, showing that there are quite a few of tea fans in India and China. According to mythology, tea was discovered by Emperor Shen Hung of China when leaves from a tree blew into his pot of boiling water. He was charmed by the hot liquid, and humanity hasn’t looked back since.
Significance of International Tea Day
Tea production and processing is a key source of income for millions of underprivileged people in developing and least-developed countries. Due to the labor-intensive nature of tea planting and production, it employs individuals from remote and economically disadvantaged places.
In some of the world’s poorest countries, such as Sri Lanka, Vietnam, and Kenya, the tea business is the principal source of income and export earnings.
Tea, as one of the most important cash crops, has the potential to play a significant role in reducing poverty, rural development, and food security in developing countries.
Facts about International Tea Day
- Tea is thought to have originated in northeast India, north Myanmar, and southwest China.
- Tea was consumed in China 5,000 years ago, according to evidence.
- Tea plantations employ millions of producers and tea estate workers around the world.
- While more than half of the tea produced is consumed in the country, the rest is traded and exported.
- According to the Food and Agriculture Organisation of the United Nations (FAO), per capita tea consumption is low in several of the world’s top tea producing countries.
- There are numerous health advantages of drinking tea. Tea is thought to be anti-inflammatory and antioxidant, and green tea is known to help with weight loss.
- Tea is a beverage made from the plant Camellia Sinensis.
- Tea was kept in a locked box in the 18th century since it was a highly valued entity at the time.
- The British Standards Institution has issued formal standards for brewing the ideal cup of tea.
- Tea is the second most common beverage in the world after water.
In conclusion, International Tea Day is a celebration that brings together tea lovers from all corners of the globe. It’s a time to celebrate the rich history, diverse flavors, and cultural significance of tea. From its ancient origins to its modern-day popularity, tea continues to captivate and connect people across borders and generations.
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